Jack’s Pinto Beans

The Grade You’ll Care For

“Pinto” means painted in Spanish. Pinto Beans get their name from their mottled beige and brown skin. This medium-sized bean is a staple in the diets of Mexico and the American Southwest.

Perhaps most well-known as refried beans, pintos have an earthy flavor that adds richness to dishes. Pintos are also often served with rice, soups, or stews.